Roasted Pork Belly. Crispy on the skin.

Hey everyone, it's John, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Roasted Pork Belly. Crispy on the skin.. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Roasted Pork Belly. Crispy on the skin. is one of the most well liked of recent trending foods on earth. It's appreciated by millions every day. It is simple, it's fast, it tastes delicious. They're nice and they look wonderful. Roasted Pork Belly. Crispy on the skin. is something which I've loved my whole life.

Many things affect the quality of taste from Roasted Pork Belly. Crispy on the skin., starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Roasted Pork Belly. Crispy on the skin. delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can cook Roasted Pork Belly. Crispy on the skin. using 6 ingredients and 10 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Roasted Pork Belly. Crispy on the skin.:

1. 1 square piece of pork belly, depend on serving quantity.
2. 2 tsp of Shao Hsing Cooking Rice Wine.
3. 1 tsp salt.
4. 1/2 tsp pepper.
5. 1 tsp Five Spice Powder.
6. 1 tbsp white vinegar to apply on the skin.

Instructions to make to make Roasted Pork Belly. Crispy on the skin.

1. Apply Shao Hsing Cooking Rice Wine on the meat below the skin.
2. Marinate the meat with salt, pepper & five spice powder. Clean up any residues on the skin.
3. Keep in the fridge for 12hrs or overnight.
4. Prick tiny holes on the pork skin.
5. Fold aluminum foil according to the pork belly shape.
6. Brush vinegar on the skin and make a layer of coarse sea salt on the top.
7. Pre heat the oven & bake for 45min at 395°f.
8. 
9. Pre heat the oven & bake for about 15min at 395°f until the skin is crispy.
10. Immediately remove from the oven once done & let it rest at room temperature for 15min.

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So that's going to wrap this up with this exceptional food Recipe of Any-night-of-the-week Roasted Pork Belly. Crispy on the skin.. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!