Braised Pork Chops

Hello everybody, it's John, welcome to my recipe page. Today, we're going to prepare a special dish, Braised Pork Chops. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Braised Pork Chops is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They're fine and they look wonderful. Braised Pork Chops is something which I've loved my entire life.

Many things affect the quality of taste from Braised Pork Chops, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Braised Pork Chops delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Braised Pork Chops is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Braised Pork Chops estimated approx 45 mins.

To begin with this recipe, we have to first prepare a few ingredients. You can have Braised Pork Chops using 6 ingredients and 7 steps. Here is how you can achieve it.

Braised pork chop!!! i have the butcher cut me 3/4" chops with bone and fat!!!

Ingredients and spices that need to be Take to make Braised Pork Chops:

1. 4 bone in ... fat on pork chops
2. 1 large onion coursely chopped
3. 2 dash seasoned salt
4. 1 dash pepper
5. 1 dash garlic powder
6. 1/2 cup veggie oil... any clear cooking oil

Steps to make to make Braised Pork Chops

1. I put pork chops on a cutting board and sprinkle with s&p, garlic powder. rub spices into pork chops... let sit or refrigerate for about 30 min...
2. fry pork chops in oil on Med high.. if u can only do 2 at a time them place on a non-porous plate or bowl.. so that u keep all the juices..(yummy)
3. just brown the outside of the chop doesn't need to be done at this point... take chops out of skillet when brown
4. pour out most the oil ... just enough to cover the bottom of skillet...
5. add onion slices and cook until caramelized (brown glaze)
6. take onion out of skillet ... put pork chops back in ... 1/2 cup broth... lay onion on top and place lid on skillet.... turn down to Med and let cook for 30 min.... the juice on the bottom should almost be gone...
7. pork chops will be fall apart tender.....and moist....

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So that's going to wrap this up with this exceptional food Recipe of Favorite Braised Pork Chops. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!