Ham and Garbanzo Bean Soup

Hello everybody, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Ham and Garbanzo Bean Soup. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Ham and Garbanzo Bean Soup is one of the most favored of current trending foods on earth. It's enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Ham and Garbanzo Bean Soup is something that I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Ham and Garbanzo Bean Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ham and Garbanzo Bean Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Ham and Garbanzo Bean Soup using 14 ingredients and 7 steps. Here is how you can achieve it.

I really didn't want Spanish Bean Soup just something a bit different.

Ingredients and spices that need to be Get to make Ham and Garbanzo Bean Soup:

1. 4 leaves bay leaf
2. 1/4 cup parsley
3. 2 tablespoons chopped cilantro
4. 1/4 cup rendered pork fat pieces caramelized
5. 1-1/2 cup diced smoked ham
6. 1 large onion diced
7. 1 teaspoon granulated garlic powder
8. 6 cups water
9. 6 cups water for soaking
10. 12 ounces dried Garbanzo beans
11. 2 tablespoons saffron flowers not the stems
12. 1 teaspoon salt
13. 1 teaspoon ground cumin
14. 2 large limes

Steps to make to make Ham and Garbanzo Bean Soup

1. Render the fat from some pork pieces pour the drippings aside for another recipe.
2. Wash and look over the beans boil in 6 cups of water for 5-7 minutes. Turn off heat and soak for an hour. Drain.
3. Add 6 cups of water to the beans with the caramelized pork fat pieces some of this has a lot of meat on it. Bring to a boil in the same pot you rendered the pork fat it should have pork bits in bottom. Deglaze with the water.
4. Bring to a boil add the bay leaves, parsley, cilantro, onions, saffron flowers, and ham. When it boil turn on low cover and simmer for 30 minutes
5. After 30 minutes add the salt, white pepper powder, and ground cumin. Cover and simmer longer.
6. After 1 hour add the juices of 1 lime
7. Add soup to a bowl, slice the second lime for a good squeeze of juice. I hope you enjoy!!

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So that's going to wrap this up with this special food Easiest Way to Make Favorite Ham and Garbanzo Bean Soup. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!