Sticky Rice (With Rice cooker)

Hey everyone, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Sticky Rice (With Rice cooker). It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Sticky Rice (With Rice cooker) is one of the most popular of current trending meals in the world. It's enjoyed by millions every day. It's easy, it is fast, it tastes yummy. They are nice and they look wonderful. Sticky Rice (With Rice cooker) is something which I've loved my whole life.

Many things affect the quality of taste from Sticky Rice (With Rice cooker), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sticky Rice (With Rice cooker) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can cook Sticky Rice (With Rice cooker) using 13 ingredients and 5 steps. Here is how you cook it.

Just like the ones you have at dim sum!
Video Instructions: https://youtu.be/3wvZgbFOs8U

Ingredients and spices that need to be Make ready to make Sticky Rice (With Rice cooker):

1. 2 Cups Sticky rice
2. 200 g Ground pork or mince sliced pork
3. 4 Shitake mushroom
4. 2 tbsp. dried onion
5. Some Oil
6. 250 ml Water or Chicken stock
7. 1/2 tsp. Salt
8. 2 tbsp. Soy Sauce
9. Optional: Dried small shrimps
10. Meat Marinate Below:
11. 2 tbsp. Soy sauce
12. 1 tbsp. Sesame oil
13. 1 tbsp. Rice Wine

Instructions to make to make Sticky Rice (With Rice cooker)

1. Rinse sticky rice and soak for 2-3 hours. Then dump the water.
2. During step1, prepare below: Soak shitake with hot water, once soft cut into small pieces. Ground pork marinate with “Meat Marinate”.
3. Heat up a pan and add oil, then add the marinated meat, dried onion, shiitake mushroom (can add dried ship now), pan fry till fragrant. Add salt then mix well. Remove from heat.
4. Put step 3 into the sticky rice pot, Add soy sauce and chicken stock. Mix everything and cook for 30 mins in the rice cooker.
5. Once done, open the rice cooker and mix everything. (Try a little to make sure the rice is fully cooked, if not, close the lid while hot and steam for another 10 mins.)

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So that is going to wrap it up with this special food Recipe of Favorite Sticky Rice (With Rice cooker). Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!