Patty's Sweet & Sour Meatballs
Hello everybody, it's Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, Patty's Sweet & Sour Meatballs. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Patty's Sweet & Sour Meatballs is one of the most popular of recent trending meals on earth. It's enjoyed by millions daily. It's simple, it's quick, it tastes yummy. Patty's Sweet & Sour Meatballs is something that I've loved my whole life. They're nice and they look wonderful.
Many things affect the quality of taste from Patty's Sweet & Sour Meatballs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Patty's Sweet & Sour Meatballs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Patty's Sweet & Sour Meatballs is 6?. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Patty's Sweet & Sour Meatballs estimated approx < 1 Hour.
To begin with this recipe, we must first prepare a few ingredients. You can cook Patty's Sweet & Sour Meatballs using 17 ingredients and 6 steps. Here is how you cook it.
This recipe makes a fairly big batch, but I can't really pin down number of servings because it inspires over-eating.
I often make a batch of this for friends and family who are in a state where they can't cook for themselves, like when they are moving, or suchlike.
Ingredients and spices that need to be Take to make Patty's Sweet & Sour Meatballs:
- Meatballs
- 1 lb Ground Beef (or Pork or Mix)
- 1 Egg
- 3 Tbsp Cream Of Wheat (dry uncooked)
- 1 Tbsp Montreal Steak Spice (Ground to a powder) (Or favorite spice mix)
- Sauce
- 1 Can Pineapple Tidbits
- 1/2 Cup Brown Sugar
- 1 Tbsp Corn Starch
- 1 Cup Water
- 1/3 Cup Vinegar (Apple Cider Preferred)
- 1 Tbsp Beef Base
- 1 Tbsp Soya Sauce (Low Salt preferred)
- Optional (But highly recommended)
- 1 Onion, sliced long-wise
- 1 Red Pepper, Sliced (Or Yellow, Or Orange)
- 1-2 Carrots, Sliced thin or matchstick
Instructions to make to make Patty's Sweet & Sour Meatballs
- Mix Meatball ingredients all together at once. Mush up thoroughly.
- Form into balls by your preferred method. Fist-squeeze, melon-baller, two-spoons. Anything goes. Smaller meatballs cook quicker, and mix into sauce better.
- Bake 375 for 30 minutes
- Put all ingredients from Sauce section into a large saucepan. Like, much larger than you think you need. Heat over Medium; stir frequently.
- When sauce begins to thicken, turn down to medium-low, and dump in all the Optional Veggies. Cook until veggies are as soft as you like.
- Heat off, stir in meatballs. Serve over Lo Mein or Rice.
I prefer a Red Cargo Rice (So very Tasty!)
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So that is going to wrap this up with this special food Step-by-Step Guide to Make Quick Patty's Sweet & Sour Meatballs. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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