Simple Pork Egg Rolls

Hey everyone, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Simple Pork Egg Rolls. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Simple Pork Egg Rolls is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It's easy, it is quick, it tastes yummy. Simple Pork Egg Rolls is something which I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Simple Pork Egg Rolls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Simple Pork Egg Rolls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Simple Pork Egg Rolls is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Simple Pork Egg Rolls estimated approx 1 hour.

To get started with this particular recipe, we have to prepare a few components. You can have Simple Pork Egg Rolls using 8 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Simple Pork Egg Rolls:

1. 1 packages Eggroll Shell
2. 6 cup Shredded Cabbage
3. 1 cup Shredded Carrots
4. 1 cup Diced Water Chestnuts
5. 1 tbsp Soy Sauce
6. 1 lb Ground Pork
7. 32 oz Vegetable Oil
8. 1 packages Sweet and Sour Sauce

Steps to make to make Simple Pork Egg Rolls

1. Add soy sauce and minced garlic to pork and brown. Set aside.
2. In large bowl, combine shredded cabbage, carrots, water chestnuts, and pork.
3. Heat up oil in wok frying temperature.
4. Place 1/2 cup of combination in center of eggroll shell. Dampen fingers with water and edges of shell. Fold sides of shell to meet on top of mixture. Fold bottom up, similar to an envelope. Make sure all edges are sealed.
5. Fry eggrolls. Let cool and serve with sweet and sour sauce. Enjoy!

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So that is going to wrap this up with this exceptional food Recipe of Speedy Simple Pork Egg Rolls. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!