Piper's Meatballs

Hello everybody, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Piper's Meatballs. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Piper's Meatballs is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Piper's Meatballs is something which I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Piper's Meatballs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Piper's Meatballs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Piper's Meatballs is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Piper's Meatballs estimated approx 30 mins.

To begin with this recipe, we have to first prepare a few components. You can cook Piper's Meatballs using 12 ingredients and 5 steps. Here is how you can achieve that.

I created this recipe years ago and my daughter loved it so much that this is what she requests every time she gets to choose dinner!

Ingredients and spices that need to be Prepare to make Piper's Meatballs:

1. 1 lb ground pork
2. 1 lb ground sirloin
3. 1 large egg
4. 2 clove garlic, minced
5. 1/4 cup grated parmesan cheese
6. 1/4 cup italian bread crumbs
7. 1 tbsp dried dill
8. 1 tsp garlic powder
9. 1 tsp ground mustard
10. 1 tsp salt
11. 1 tsp ground black pepper
12. 4 oz mozzarella cheese, cubed

Steps to make to make Piper's Meatballs

1. Combine all of the ingredients except the mozzarella cheese. Make sure it is thoroughly combined.
2. Using a scoop, shaped one ounce of meat into a ball. Make an indentation in the meatball.
3. Place one cube of mozzarella cheese into indentation. Roll meat into ball making sure the cheese is well enclosed.
4. Place on foil lined baking sheet. Bake at 350°F 20 mins or until meat is cooked through and cheese is melted.
5. Remove from oven and use in your favorite recipes. I use these in spaghetti, pizzas and even subs!

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So that's going to wrap it up for this exceptional food Recipe of Perfect Piper's Meatballs. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!