Turkey noodle stir-fry

Hello everybody, it's Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Turkey noodle stir-fry. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Turkey noodle stir-fry is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Turkey noodle stir-fry is something which I've loved my whole life.

Many things affect the quality of taste from Turkey noodle stir-fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Turkey noodle stir-fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Turkey noodle stir-fry using 10 ingredients and 6 steps. Here is how you cook that.

This has subtle, fresh flavours that work well together. Add more or less of the sauce ingredients to taste

Ingredients and spices that need to be Prepare to make Turkey noodle stir-fry:

1. 300 grams dried rice noodles (I use brown rice noodles)
2. 1 brown/cooking onion, diced
3. 2 tsp finely grated ginger
4. 500 grams turkey mince. You can also use chicken or pork mince
5. 500 grams frozen mixed vegetables, thawed. I used a carrot, broccoli, sugar snap pea mix
6. 1/3 cup oyster sauce
7. 4 tbsp soy sauce
8. 1/2 tsp chinese five spice
9. 1 or more red chillies, finely sliced
10. 1/4 cup fresh coriander, finely chopped

Steps to make to make Turkey noodle stir-fry

1. Cook noodles in a saucepan of boiling water for 5 mins. Drain after the 5 mins
2. Heat a wok or large frying pan and add oil. Swirl to coat wok and add onion and ginger. Stir fry for 2 mins or until tender
3. Add mince to wok, break up lumps as you stir for five minutes or until mince is brown.
4. Add vegetables, oyster sauce, soy sauce and five spice, stirring for another 2 minutes.
5. Snip drained noodles to shorten, add to wok with chilli and coriander, tossing to combine.
6. You can serve on top of rice if you wish. Serve and garnish with coriander leaves

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So that is going to wrap it up with this special food Recipe of Quick Turkey noodle stir-fry. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!