Everyone Loves This Meat Sauce (Bolognese)

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Everyone Loves This Meat Sauce (Bolognese). One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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As for the number of servings that can be served to make Everyone Loves This Meat Sauce (Bolognese) is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few components. You can have Everyone Loves This Meat Sauce (Bolognese) using 11 ingredients and 8 steps. Here is how you cook that.

I used to cook pasta dishes with canned tomatoes, but I thought I could make tastier meat sauce than the usual. So I got the idea to combine the sauce you usually serve on hamburger steaks with canned whole tomatoes.

1. Saute the onion over low heat until it's caramelized to bring out the sweetness.
2. Evaporate the alcohol in the red wine over high heat.
3. Simmer the canned tomatoes over low heat, and keep simmering it 5 minutes after bringing to a boil to bring out its sweetness. Recipe by takkytake

Ingredients and spices that need to be Take to make Everyone Loves This Meat Sauce (Bolognese):

1. 300 grams Pasta
2. 300 grams Ground meat (beef/pork combination)
3. 1 Onions (finely chopped)
4. 1 tbsp Olive oil
5. 1 can Canned whole tomatoes
6. 60 ml Red wine
7. Flavoring ingredients - A
8. 2 tbsp Ketchup
9. 2 tbsp Japanese Worcestershire-style sauce
10. 2 tsp Soup stock granules
11. 1 dash Salt and pepper

Steps to make to make Everyone Loves This Meat Sauce (Bolognese)

1. Saute the chopped onion in olive oil in low to medium heat until caramelized (about 20 minutes).
2. Add the ground meat and saute over low to medium heat (about 5 minutes).
3. Add the red wine and turn the heat up to high to evaporate the alcohol.
4. Add the canned tomatoes (crushed in a blender or by a hand) and slowly bring to a boil over low heat. When it comes to a boil, simmer for an additional 5 minutes.
5. Add the flavoring ingredients - A and adjust the seasoning.
6. Bring water to the boil, add salt and cook the pasta.
7. Cook the pasta for 30 seconds less than the cooking time on the package. Drain the pasta, and toss with olive oil (not listed).
8. Transfer the pasta to serving plates, pour the sauce the sauce over it and serve.

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So that's going to wrap it up with this special food Recipe of Favorite Everyone Loves This Meat Sauce (Bolognese). Thanks so much for reading. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!