Ray's' Al Pastor hamburgers

Hey everyone, it is John, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Ray's' Al Pastor hamburgers. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Ray's' Al Pastor hamburgers is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It's enjoyed by millions every day. They're fine and they look wonderful. Ray's' Al Pastor hamburgers is something which I've loved my entire life.

Many things affect the quality of taste from Ray's' Al Pastor hamburgers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ray's' Al Pastor hamburgers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Ray's' Al Pastor hamburgers estimated approx 45 mins.

To get started with this recipe, we have to prepare a few ingredients. You can cook Ray's' Al Pastor hamburgers using 15 ingredients and 5 steps. Here is how you can achieve that.

best burger ever!

Ingredients and spices that need to be Take to make Ray's' Al Pastor hamburgers:

1. 2 lb ground beef
2. 2 lb ground pork
3. 2 dried pasilla chilies
4. 2 dried ancho chilies
5. 6 dried guallio chilies
6. 2 garlic cloves
7. 1 tsp cumin
8. 1 tsp garlic salt
9. 3/4 cup pineapple juice
10. 1/4 cup orange juice
11. 1 corn tortilla
12. 1 onion
13. 1 tsp salt
14. 1 tbsp chicken bullion
15. 1 can pineapple rings

Instructions to make to make Ray's' Al Pastor hamburgers

1. start by rehydration of your chiles, I cut if stem take out seeds and bring to a boil in a small pan with your peeled whole onion and the 2 peeled garlic cloves. I usually bring to a quick boil for about 10 minutes.
2. add your cooled chilies, garlic & onion, to blender add salt, cumin, bullion, tortilla chopped, & garlic salt. Add maybe tablespoon at a time of your boiled chili water blend till smooth. it will be very thick paste like consistency.
3. your mixture Will be thick, your basically making a adobo paste.now add oj & pineapple juice reblend till smooth & creamy.
4. in a very large bowl add your two meats, and add your adobo marinade, mix well till incorporated. If you want a chucky burger I add some diced pineapples & 1/2 a finely diced onion to mixture. I chill the mixture atleast for 45minutes to 2 hours. The longer the mixture marinates the better flavor.
5. grill on indoor griddle or bbq with grilled pineapples your toppings of choice..enjoy..

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So that's going to wrap it up with this special food Easiest Way to Make Any-night-of-the-week Ray's' Al Pastor hamburgers. Thanks so much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!