Sauteed Beansprout

Hey everyone, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Sauteed Beansprout. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Sauteed Beansprout is one of the most well liked of current trending foods in the world. It's appreciated by millions daily. It's simple, it's quick, it tastes yummy. They are nice and they look wonderful. Sauteed Beansprout is something which I have loved my whole life.

Many things affect the quality of taste from Sauteed Beansprout, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sauteed Beansprout delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can have Sauteed Beansprout using 5 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Sauteed Beansprout:

1. 100 g beansprout
2. 2 shallots,thinly slice
3. 1 tbsp oil
4. Half tsp chicken powder
5. Left over ground cooked pork(toppings)

Instructions to make to make Sauteed Beansprout

1. Add oil in skillet then stir fry shallots until aromatic.
2. Add in beansprout and chicken powder.
3. Then quickly stir fry for 3 mins so that still crunchy
4. Transfer in a plate and top it with ground pork.

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So that is going to wrap it up with this special food Easiest Way to Make Any-night-of-the-week Sauteed Beansprout. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!